2,disinfection:referstothekillingofpathogenicmicroorganisms,butnotnecessarilykillingbacterialspores.Disinfectionisusuallyachievedbychemicalmeans.Chemicalsusedfordisinfectionarecalleddisinfectants.
3,clean:clean;Cleananddust-free;Clean;Straight;Clear;Clear;Understand;Thechildrenofjudahandrelaxed.
Thethoroughnessofsterilizationiscontrolledbysterilizationtimeandstrengthofsterilizer.Microbialresistancetothesterilizerdependsontheoriginalpopulationdensity,strain,orenvironmentalresistanceofthestrain.Sterilizationisnotonlyanecessaryconditionforpureculture,butalsoanecessarytechnologyinthefieldoffoodindustryandmedicine.
Additionalinformation:
Sterilizationmethod:
(1)Heat-resistantandmoisture-resistantmedicalinstruments,instrumentsandarticlesshouldbesterilizedbypressuresteam,heat-resistantoilanddrypowdershouldbesterilizedbydryheat;
(2)Lowtemperaturesterilizationmethodssuchasethyleneoxidesterilization,hydrogenperoxidelowtemperatureplasmasterilizationorlowtemperatureformaldehydesteamsterilizationshouldbeusedforheatandhumidityresistantitems;
(3)Forsurfacedisinfection,itisadvisabletoconsiderthesurfaceproperties,andappropriatedisinfectantsorultravioletdisinfectorsshouldbeselectedforsmoothsurfaces.Thesurfaceofporousmaterialshouldbesoakedordisinfectedbyspray.